Jamaica Kiss
Jamaica Kiss is a creamy, indulgent blend that marries the rich coffee-caramel depth of Kahlúa with the light sweetness of Jamaican rum, all softened by a generous pour of smooth, cold milk. Blended to a velvety consistency, it's closer to a dessert than a cocktail — comforting, luscious, and impossible to resist. A warm-weather treat that feels like a hug in a glass.
Blend and serve
- Coffee liqueur 30 ml
- Light Rum 30 ml
- Ice
- Milk
- 1
Fill a tumbler with ice cubes.
- 2
Add a shot of Tia Maria and a shot of Jamaican light rum.
- 3
Fill the tumbler with milk.
- 4
Blend until smooth and serve immediately.





