Vermouth Cassis
Vermouth Cassis is a breezy, low-alcohol aperitif with a beautiful balance of dry botanicals and ripe blackcurrant sweetness. The soda water lifts everything into a light, effervescent sipper that feels right at home on a sunny terrace. It is refreshing, gently fruity and wonderfully easy to drink.
Recept
Stir and serve
Ingredients
- Dry Vermouth 45 ml
- Crème de Cassis 22.5 ml
- Soda Water
Method
- 1
Stir vermouth and creme de cassis in a highball glass with ice cubes.
- 2
Fill with carbonated water, stir again, and serve.
Ontdek verder
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Nog geen proefnotities voor deze cocktail.





