Sour
Dark Caipirinha
The Dark Caipirinha is a rustic, unfiltered take on Brazil's national cocktail, swapping white sugar for rich Demerara to give the muddled lime and cachaça an earthy, caramel-tinged sweetness. The raw sugar and crushed lime create a drink that's vibrant and tart, while the funky, grassy backbone of cachaça keeps it grounded and characterful. Simple in method, but complex in flavour.
- ABV
- ~26.1%
- Tijd
- 1 min
- Glas
- Highball glass
- Techniek
- muddled
- Niveau
- Gemiddeld
LimeFresh citrusCaramelEarthyAgave spiritTart finishRefreshing
Recept
Muddelen en opbouwen
Ingredienten
- Demerara Sugar 10 ml
- Lime Juice 1 piece
- Cachaça 75 ml
Bereiding
- 1
Muddle the sugar into the lime wedges in an old-fashioned glass.
- 2
Fill the glass with ice cubes.
- 3
Pour the cachaca into the glass.
- 4
Stir well.
Nog geen proefnotities voor deze cocktail.