Almeria
The Almeria is a rich, indulgent cocktail that layers the deep molasses warmth of dark rum with the bittersweet coffee liqueur of Kahlúa, while a shaken egg white lends a luxurious, silky texture. The interplay between the rum's caramel depth and the roasted coffee notes creates a drink that feels both bold and smooth. It's a dessert-leaning sipper with a velvety mouthfeel and a long, warming finish.
- Type
- Creamy
- ABV
- ~28.6%
- Time
- 1 min
- Glass
- Cocktail glass
- Technique
- Shaken
- Difficulty
- Intermediate
Shake and serve
- Dark Rum 60 ml
- Coffee liqueur 30 ml
- Egg White 1 piece
- 1
In a shaker half-filled with ice cubes, combine all of the ingredients.
- 2
Shake well.
- 3
Strain into a cocktail glass.





