HighballSpain
Sherry & Tonic
The Sherry & Tonic takes Jerez's salty, nutty fino and stretches it into a bone-dry highball. Bartenders adore it as a low-alcohol alternative with serious savoury depth. Tapas hour starts here.
- ABV
- ~8%
- Tijd
- 1 min
- Glas
- Highball or copa glass
- Techniek
- stirred
- Niveau
- Makkelijk
SaltyFortified wineTonic & quinineUmamiEffervescentCrispDry finish
Recept
Roeren en serveren
Afwerken met Lemon zest and a green olive.
Ingredienten
- Fino Sherry 60 ml
- Tonic Water 120 ml
Bereiding
- 1
Fill a glass with large ice cubes.
- 2
Pour in the fino sherry.
- 3
Top with tonic water and stir gently.
- 4
Garnish with lemon zest and an olive.
Nog geen proefnotities voor deze cocktail.